---
title: "Chocolate Fudge · Rampant Scotland"
description: "Traditional Scottish Recipes - Chocolate Fudge Fudge (and tablet) is a popular form of sweet confection in Scotland - and it sells particularly well in tourist "
canonical: "https://rampant-scotland.pages.dev/recipes/blrecipe_fudge.htm"
last-updated: "2026-11-09"
date-basis: "git-content-change"
---

# Chocolate Fudge · Rampant Scotland

Recipes

# Chocolate Fudge

[Original page](https://web.archive.org/web/20250315081029/http://www.rampantscotland.com/recipes/blrecipe_fudge.htm)

*Traditional Scottish Recipes*
 *- Chocolate Fudge*

*Fudge (and tablet) is a popular form of sweet confection in Scotland - and it sells particularly well in tourist shops. It can have many flavours added to it, from various fruit essences to whisky. The one here uses vanilla but feel free to experiment! Unlike a number of fudge recipes, it does not involve boiling the ingredients.*

## Ingredients

- 3 ounces (90g or ¾ stick) full fat cream cheese

2 ounces (60g) chocolate, chopped into pieces

10 ounces (275g) sieved icing sugar (frosting)

Salt to taste

Vanilla essence to taste

## Method

Beat the cream cheese until it is smooth and then beat in the sieved sugar. Melt the chocolate in a basin over hot water. Allow the chocolate to cool but while still liquid, beat in the cheese and sugar mixture, together with the vanilla essence and salt. Press the mixture into a greased tin (measuring about 6x4) and smooth the top. Chill until smooth enough to cut into rough squares.

## Source

From Rampant Scotland, restored from the page as it stood on 15 March 2025. [Original page](https://web.archive.org/web/20250315081029/http://www.rampantscotland.com/recipes/blrecipe_fudge.htm).

Links to pages not yet restored here lead to the original page or elsewhere on the web.