---
title: "Honey and Lemon Chicken · Rampant Scotland"
description: "Traditional Scottish Recipes - Honey and Lemon Chicken Here's an easy to prepare recipe for succulent, tasty chicken, cooked in a casserole in the oven. Ingredi"
canonical: "https://rampant-scotland.pages.dev/recipes/blrecipe_honeychicken.htm"
last-updated: "2026-11-09"
date-basis: "git-content-change"
---

# Honey and Lemon Chicken · Rampant Scotland

Recipes

# Honey and Lemon Chicken

[Original page](https://web.archive.org/web/20250714125937/http://www.rampantscotland.com/recipes/blrecipe_honeychicken.htm)

*Traditional Scottish Recipes*
 *- Honey and Lemon Chicken*

*Here's an easy to prepare recipe for succulent, tasty chicken, cooked in a casserole in the oven.*

## Ingredients

- 4 chicken pieces

2 ounces (60g or ½ stick) butter

4 tablespoons clear honey

2-3 tablespoons lemon juice

4 sprigs fresh rosemary

## Method

Heat the butter in a frying pan and brown the chicken on all sides. Transfer to a lidded casserole.
 Boil the honey, lemon juice and rosemary in the frying pan for a few minutes and then pour over the chicken. Cover the casserole and cook in a pre-heated oven at 375F/190C/Gas Mark 5 for 20 minutes.

## Source

From Rampant Scotland, restored from the page as it stood on 14 July 2025. [Original page](https://web.archive.org/web/20250714125937/http://www.rampantscotland.com/recipes/blrecipe_honeychicken.htm).

Links to pages not yet restored here lead to the original page or elsewhere on the web.